I am new to all this… I have just launched a mobile catering caravan and was recommended to use Quickfile. Just wondering how I record (or should I record) food wastage for cakes and milk etc that doesn’t sell before the best before date.
There’s no native feature in QuickFile to record food wastage. From an accounting perspective your produce would typically be logged to a “Cost of Goods Sold” code such as “General purchases” so the full value of this is already getting offset against your income for tax relief.
I’m not an accountant so others more qualified than I may also have an opinion on this.